🌟🔥 Crispy Salmon Bowls with Bang Bang Sauce 🌟🔥
Ingredients:
Bang Bang Sauce:
1/3 cup plain Greek yogurt or mayonnaise
4 Tbsp sweet chili sauce
2 tsp sriracha
Salmon Bites:
1 Tbsp avocado oil (for cooking)
1 lb salmon filet, chopped into bite-sized pieces
1/2 cup coconut aminos (or soy sauce + pure maple syrup)
1 Tbsp rice vinegar
2 large garlic cloves, minced
1 tsp sriracha (optional)
2 tsp toasted sesame oil (optional)
For the Bowls:
1 batch Asian cucumber salad (your favorite recipe)
3 cups cooked brown rice
1 large broccoli head, chopped into florets
1 large ripe avocado, sliced
Instructions:
Prepare the Cucumber Salad: In a small bowl, mix all the
ingredients for the cucumber salad and let it marinate for at least 15 minutes
(longer is better—up to an hour).
Cook the Rice: Prepare brown rice according to package
instructions. Plan for about 1 cup of dry rice to serve two people, which
yields approximately 3 cups cooked.
Make the Bang Bang Sauce: Stir together the yogurt (or
mayo), sweet chili sauce, and s