Marinated
Cucumbers, Onions, and Tomatoes
Ingredients:
·
3 medium
cucumbers, peeled and sliced 1/4 inch thick
·
1 medium
onion, sliced and separated into rings
·
3 medium
tomatoes, cut into wedges
·
1/2 cup
vinegar
·
1/4 cup
sugar
·
1 cup
water
·
2
teaspoons salt
·
1
teaspoon fresh coarse ground black pepper
·
1/4 cup
oil
·
1
teaspoon chopped fresh mint (optional)
Directions:
1. Combine all ingredients in a large
bowl.
2. Toss well to mix.
3. Refrigerate at least 2 hours before
serving.
Marinated
Cucumbers, Onions, and Tomatoes Recipe:
Ingredients:
– 2 large cucumbers, thinly sliced
– 1 large red onion, thinly sliced
– 2 large tomatoes, diced
– 1/4 cup olive oil
– 2 tablespoons red wine vinegar
– 1 tablespoon lemon juice
– 1 teaspoon sugar
– Salt and black pepper to taste
– 2 tablespoons chopped fresh parsley (optional, for garnish)
Instructions:
1. In a large mixing bowl, combine the
sliced cucumbers, onions, and diced tomatoes.
2. In a separate small bowl, whisk together the olive oil, red wine vinegar,
lemon juice, sugar, salt, and black pepper until well combined.
3. Pour the dressing over the cucumber, onion, and tomato mixture. Toss gently
to coat all the ingredients evenly.
4. Cover the bowl with plastic wrap or a lid and refrigerate for at least 1
hour to allow the flavors to marinate.
5. Before serving, give the salad a final toss and garnish with chopped fresh
parsley if desired.
6. Serve chilled as a refreshing side dish or topping for grilled meats or
sandwiches.
Enjoy
your Marinated Cucumbers, Onions, and Tomatoes!