Katmar recipe.

hello everyone. I came to you with the katmer recipe. A pastry that is also my favorite. it’s a great taste. Those who try can never give up. Ingredients for Katmer Recipe;

5.5 cups of flour

2 cups of yellow flour (pasta, pizza flour)

1 teaspoon of salt

1 tablespoon granulated sugar

2.5 cups of water

For the Break;

1 tablespoon butter

Half a cup of oil

200 g heese

How To Make A Mother-style Soft Wire Katmer Recipe;

Let’s add flour, yellow flour, sugar, salt and little by little water to a suitable kneading bowl and knead a soft dough. Let’s grease the dough with a mixture of melted butter and oil, cover it and leave it for 10 minutes.

Let’s cut pieces from the dough and divide them into 7 equal meringues. Let’s grease the meringues and cover them. Let’s wait 30 minutes.

Let’s take the first of the meringues to the counter and open it as much as we can with the help of a rolling pin. Let’s add the grated cheddar cheese and fold the dough into a square shape