Gooey Brownie Pie 🍫🥧
Ingredients:
For the Pie:
1 store-bought or homemade pie crust
1/2 cup butter, melted
1 cup sugar
2 large eggs
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 tsp salt
1 tsp vanilla extract
1/2 cup chocolate chips
For the Topping:
1/2 cup caramel sauce
1/4 cup chocolate chips, melted
Instructions:
Preheat oven to 350°F (175°C). Roll out the pie crust into a
9-inch pie pan.
In a large bowl, whisk together the melted butter, sugar,
and eggs until smooth. Add the cocoa powder, flour, salt, and vanilla extract,
and mix until combined.
Fold in the chocolate chips and pour the brownie mixture
into the pie crust.
Bake for 30-35 minutes, or until the center is just set.
Once the pie has cooled, drizzle caramel sauce and melted
chocolate over the top.
Prep Time: 15 minutes | Cook Time: 35 minutes | Servings: 8
Enjoy a slice of this indulgent Gooey Brownie Pie! 🍫🥧